Indonesia Sumatra - Wet Process - Green Coffee Beans
Our Regional Series Indonesia Sumatra Wet Processed Coffee Beans are from a region known for earthy and woodsy aromas, low or tame acidity, earthy, woodsy, and rustic flavors, very full body, and a very subtle natural sweetness.
Our Regional Series Indonesia Sumatra Wet Processed Coffee Beans are from a region known for earthy and woodsy aromas, low or tame acidity, earthy, woodsy, and rustic flavors, very full body, and a very subtle natural sweetness.
Our Regional Series Indonesia Sumatra Wet Processed Coffee Beans are from a region known for earthy and woodsy aromas, low or tame acidity, earthy, woodsy, and rustic flavors, very full body, and a very subtle natural sweetness.
Our Regional Series are coffees from the most famous and well-regarded coffee-growing regions from around the world. These coffees highlight the typical flavors, aromas, and essential characteristics of the particular region and/or sub regions. Try our Regional Series to get an example of these famous coffee regions!