Lysozyme

Lysozyme is an enzyme that prevents malolactic fermentation.

Usage is approx 1/4oz per 6 gallons. 2 oz will treat 50 gal at a 5% solution to produce 275 ppm.

For 6-gallon batches dissolve 2.25 level tsp in 4 oz hot water.

Stir gently, let rest 45 min.

2oz