Lactose
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Lactose is a milk-based sugar that adds sweetness and body to beer. It is non-fermentable by yeast and is a great ingredient to add body and sweetness to brown beers and stouts.
Can be used in boil.
Size:
Quantity:
Lactose is a milk-based sugar that adds sweetness and body to beer. It is non-fermentable by yeast and is a great ingredient to add body and sweetness to brown beers and stouts.
Can be used in boil.
Lactose is a milk-based sugar that adds sweetness and body to beer. It is non-fermentable by yeast and is a great ingredient to add body and sweetness to brown beers and stouts.
Can be used in boil.
