Oregon Fruit Strawberry Puree 49oz

$0.00

The quintessential berry flavor and color, Oregon Fruit Strawberry Puree is the essence of summer. This puree is consistently rich in texture, with floral and fresh sweet aromas. On the palate, strawberry offers bright acidity softened by a light sweetness. Elevate and complement your food and beverage creations with this refreshing puree.

Specs:

  • pH: 3.10 – 3.60

  • Brix: 7.0° – 12.0°

  • Specific Gravity: 1.028 – 1.048

  • Viscosity: 15 – 24 cm/min (Bostwick at 70°F)

  • Color: Typical of Pacific Northwest strawberries

Strawberry Puree is prepared from ripened, washed and sorted Northwest strawberries. Strawberries are harvested in early to mid-June. The product contains no preservatives and no additives. Commercially sterile packaging.

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The quintessential berry flavor and color, Oregon Fruit Strawberry Puree is the essence of summer. This puree is consistently rich in texture, with floral and fresh sweet aromas. On the palate, strawberry offers bright acidity softened by a light sweetness. Elevate and complement your food and beverage creations with this refreshing puree.

Specs:

  • pH: 3.10 – 3.60

  • Brix: 7.0° – 12.0°

  • Specific Gravity: 1.028 – 1.048

  • Viscosity: 15 – 24 cm/min (Bostwick at 70°F)

  • Color: Typical of Pacific Northwest strawberries

Strawberry Puree is prepared from ripened, washed and sorted Northwest strawberries. Strawberries are harvested in early to mid-June. The product contains no preservatives and no additives. Commercially sterile packaging.

The quintessential berry flavor and color, Oregon Fruit Strawberry Puree is the essence of summer. This puree is consistently rich in texture, with floral and fresh sweet aromas. On the palate, strawberry offers bright acidity softened by a light sweetness. Elevate and complement your food and beverage creations with this refreshing puree.

Specs:

  • pH: 3.10 – 3.60

  • Brix: 7.0° – 12.0°

  • Specific Gravity: 1.028 – 1.048

  • Viscosity: 15 – 24 cm/min (Bostwick at 70°F)

  • Color: Typical of Pacific Northwest strawberries

Strawberry Puree is prepared from ripened, washed and sorted Northwest strawberries. Strawberries are harvested in early to mid-June. The product contains no preservatives and no additives. Commercially sterile packaging.

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